Badam Kheer!!!!!!!!!!!!!!

Ingredients:

Milkmaid(condensed milk) 1 tin(400 g)

Milk 1 lit

Almonds 50 g

Cashewnuts 50 g

Almond essence ¼ tsp

Method:

1. Blanch almonds and remove skin.

2. Soak almonds and cashewnuts in 2 cups of hot Milk for 30 minutes. Grind to a paste along with Milk.

3. Heat the remaining Milk to boil. Add NESTLÉ MILKMAID Sweetened Condensed Milk and the ground almond paste and cook for another 5 minutes with constant stirring.

4. Remove from fire and add almond essence.

5. Serve hot or cold.